Jivo Olive Oil Extra Light Daily Cooking 5 Litre &Jivo Canola Oil,1 Litre Cold Press Healthy Cooking Oil

Jivo Olive Oil Extra Light Daily Cooking 5 Litre (TIN) | Recommendable for Roasting, Frying, Baking All type of Cuisines| Low Saturated Fat, Low Saturated Fat |
Imported from Spain Jivo Extra light Olive Oil is An economical option for your all type of Indian cooking, this Jivo Extra light Olive Oil features a higher smoke point and less distinctive flavour than extra virgin olive oil or virgin olive oil. Jivo Extra light Olive Oil is rich source of MUFA and low in saturated fat. Suitable for all types of Indian cuisine and deep frying May help in lowering bad cholesterol Good for homemade mayonnaise. Extra light Olive Oil is rich in oleic acid, thus, it can resist very high temperatures and has a high smoke point. This feature makes it a great product for frying every kind of dishes. This oil is especially suitable as an ingredient in bakery products (cakes, bread, bagels, biscuits, etc.). Thanks to its neutral taste, this oil can also be used as dressing on foods whose taste is preferred not to be altered.

Jivo Canola Oil,1 Litre Cold Press Healthy Cooking Oil for Daily use | Recommended by Indian Medical Association | Lowest in Saturated Fat
Jivo Cold Press Canola Oil is imported from the farms of Canada is extracted from the seed in the traditional way without using any chemicals refining process. This method preserves flavour and nutrients for the highest quality of the oil. Canola oil is low in saturated fat in comparison with other oils and rich in monounsaturated fatty acids. Canola oil may help in lowering bad cholesterol and may reduce the risk of heart disease. Ideal for all Indian & Western Cuisines, Cooking, Frying, Roasting, Grilling & for Baking. Canola oil is oil made from crushed canola seeds. Canola oil is also very high in unsaturated fats. It’s higher in the omega-3 fatty acid (alpha-linolenic acid (ALA) than any other oil cooking oil. Canola Oil Nutrition In addition to canola oil’s hearty helping of omega-3 fats (9%-11%), it’s also very high in monounsaturated fat (63%). Another bonus: Canola oil contains phytosterols, molecules that reduce the absorption of cholesterol in your body. When it comes to saturated fat, canola oil is lowest compared to other oils: Canola oil has 7% saturated fat Sunflower oil has 9% saturated fat Corn oil has 13% saturated fat Olive oil has 14% saturated fat.

Product 1: Jivo Extra light Olive Oil is great for achieving a silky smooth consistency, similar to that achieved by using first press olive oil, without the strong flavor intrusion of olive oil. The extra light flavor and the milder olive taste is versatile and wonâ€t clash with the other ingredients in your recipes.
Product 1: Full of nutrients, Helps to reduce bad cholesterol. Regular consumption improves digestion
Product 1: Zero Cholesterol, Low Saturated Fat,Reduces heart problems, blood pressure & diabetes, Assists in weight loss & Prevents anti-aging
Product 1: Good for homemade mayonnaise. ingredients: contains 0% trans fatty acid and saturated fatty acid less than 15% by weight. material_features: vegetarian
Product 2: Ideal for all type of cooking
Product 2: Reduces the risk of heart disease
Product 2: Used for sautéing, grilling, stir frying, baking.
Product 2: High in unsaturated fats